Khuzi
https://uaeuniverse.com/khuzi-recipe/Khuzi is a traditional dish commonly found in the Middle East, particularly in countries like UAE, Saudi Arabia, Kuwait, and Oman. It is a slow-roasted lamb or goat, stuffed with fragrant rice, nuts, and spices such as cardamom, cinnamon, and saffron. The roasted meat is tender and succulent, while the rice stuffing adds a rich and flavorful element to the dish. In some regions, Khuzi can also be made with chicken or fish instead of lamb or goat. It is usually served with a variety of side dishes, such as salads, pickles, and sauces, making it a complete and satisfying meal.
Other great dishes from United Arab Emirates