Bryndzové Halušky
https://tarasmulticulturaltable.com/bryndzove-halusky-slovak-potato-dumplings-with-sheep-cheese/Bryndzové Halušky, also known as Slovakian potato dumplings, are a traditional dish from Slovakia. This hearty meal consists of small dumplings made from grated potatoes, flour, and egg, boiled and then served with a rich, creamy sauce made from bryndza cheese - a soft, sheep's milk cheese that is unique to Slovakia. Additional toppings such as bacon, sauerkraut, and chives can be added for extra flavor and texture.
Other great dishes from Slovakia