Fasolada
https://www.mygreekdish.com/recipe/traditional-greek-bean-soup-recipe-fasolada/Fasolada is a simple and hearty dish, made primarily from white beans, vegetables, and olive oil. This vegetarian soup is often eaten during the winter months in Greece, as it is filling and provides warmth in the cold weather. The preparation of Fasolada can vary from region to region, with some adding additional ingredients such as tomatoes and herbs for added flavor. It is also commonly served with a slice of bread or topped with feta cheese.
Other great dishes from Cyprus