Plato Típico
https://ingmar.app/blog/recipe-the-national-dish-of-honduras-plato-tipico/Plato Típico is a popular traditional dish in Latin American cuisine. It is a hearty and flavorful meal that usually consists of rice, beans, meat, and plantains. Each region and country may have its own version of this dish, with different variations of ingredients and cooking methods. Some common types of meat used in Plato Típico are chicken, beef, pork, or fish. The rice and beans are typically cooked together and seasoned with herbs and spices to add depth of flavor. The plantains can be either fried or boiled, and provide a sweet contrast to the savory components of the dish. Plato Típico is often served with a side of salad or avocado.
Other great dishes from Honduras