Kuli-kuli
https://afrifoodnetwork.com/recipes/snack-recipes/kuli-kuli/Kuli-kuli is made from ground peanuts, spices and sometimes other ingredients like ginger or onion. The peanuts are roasted, peeled and finely ground, then mixed with spices and formed into balls or sticks. The mixture is then fried in hot oil until it turns golden brown and becomes crispy. Kuli-kuli has a unique nutty and spicy flavor that makes it irresistible to many people.
Other great dishes from Benin