Sauerbraten
https://www.daringgourmet.com/authentic-german-sauerbraten/Sauerbraten is a traditional German dish that is known for its rich, tangy flavor that comes from its unique preparation method. The dish consists of a large cut of beef, typically marinated in a mixture of vinegar, spices, and wine for several days before being roasted or braised. The marinating process not only adds flavor, but also tenderizes the meat, resulting in a melt-in-your-mouth texture. Sauerbraten is often served with sides such as red cabbage, potato dumplings, and a rich gravy made from the marinade.
Other great dishes from Germany