Burundi
Mealie Pap
https://www.myrecipes.com/extracrispy/mealie-pap-south-africaMealie pap, also known as mieliepap or mealie porridge, is a staple food in many African countries. It is a type of porridge made from maize meal cooked with water or milk to create a thick consistency. It is often eaten as a breakfast dish, but can also be served as a side dish with stews or curries. Mealie pap has a mild, slightly sweet flavor and a smooth texture, making it a great accompaniment to spicy dishes.
Other great dishes from Burundi