Djerma Stew
https://www.theinternationaltable.com/post/193-niger-djerma-stewDjerma Stew is a traditional African dish from the Djerma people, a tribe in Niger. It is a hearty and flavorful stew made with a variety of ingredients such as meat, vegetables, and spices. The base of the stew is typically a tomato and onion sauce, which gives it a rich and tangy flavor. Meat, such as beef, lamb, or chicken, is then added along with vegetables like okra, carrots, and potatoes.
Other great dishes from Niger